Kitchen Pick Charcuterie Board
Board of the moment: Traditional salami, capicola, prosciutto. Havarti, gouda,& muenster cheese. Pickles, olives, dried tart cherries, cornbread with raspberry preserve, seasoned flatbread crackers, & assorted mixed nuts.
Cream cheese, cheddar cheese, bacon, corn & green chili, served with house siracha bourbon sauce & house ranch.
Italian meatballs smothered in mushroom brie cream sauce, layered over baby red smashed potatoes, topped with fresh basil & parmesan. Served with house-made crostinis.
Fried Green Beans
Cripsy breaded beans served with house dipping sauces.
Your New Favorite Fish Fry (Friday Only)
Hand battered cod served with mojito lime seasoned fries, a pickle & cornbread.